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ct-ct-food-wine-verdejo.jpg-20100730
( Bill Hogan, Chicago Tribune / July 17, 2010 ) Verdejo pairs well with summer foods. |
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ct-ct-food-wine-verdejo.jpg-20100730
( Bill Hogan, Chicago Tribune / July 17, 2010 ) Verdejo pairs well with summer foods. |
Glazing vegetables, is the most basic technique of cooking, and it's as fundamental to a cook's repertoire as roasting a chicken.
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It's a labor of love with this specialty dish composed of fresh noodles, cheese baked in homemade broth instead of sauce.
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